These are the green beans I made last night. Steamed them a little in the microwave then put them in a frying pan with a little caper butter, ginger powder, salt, soy sauce, and cayenne pepper.
Monday, November 07, 2005
Home Dinner
This is the Spinach, Pear, Avocado and Roquefort Cheese salad that the boyfriend made last night. Very good in my mouth.
These are the green beans I made last night. Steamed them a little in the microwave then put them in a frying pan with a little caper butter, ginger powder, salt, soy sauce, and cayenne pepper.
These are the green beans I made last night. Steamed them a little in the microwave then put them in a frying pan with a little caper butter, ginger powder, salt, soy sauce, and cayenne pepper.
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2 comments:
I think I figured out what I like so much about your blog among other things: it's a world where all I see is incredible food. It's like all you do is eat and occasionally go places. I don't see any work or any down, boring bits. Just all the eating. And it's not typical 20 somethings meals like spaghetti and burritos. It's all interesting colorful dishes. So there you go.
Well thank you kindly.
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