A blog chronicling my departure from urban life on the east coast to sheep farm and cheese making life on the west coast. Still recounting the meals I have eaten in my new setting, but with more sheep thrown into the mix.
Thursday, July 22, 2010
Everything Bagel Toasted with Cream Cheese, Smoked Salmon, Tomato and Capers
I had this twice for lunch. The first time I tried to eat it like a sandwich. It was still tasty, but unwieldy, so the next time I split up the goodness into two with much less mess. Delicious, just delicious.
I had this twice for lunch. The first time I tried to eat it like a sandwich. It was still tasty, but unwieldy, so the next time I split up the goodness into two with much less mess.
Delicious, just delicious.
2 comments:
This is the best post on your blog. The Best.
-Shelly
I want your lunch right this second!
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