A blog chronicling my departure from urban life on the east coast to sheep farm and cheese making life on the west coast. Still recounting the meals I have eaten in my new setting, but with more sheep thrown into the mix.
Friday, January 06, 2006
Lunch
A make your own salad. Mine included tomato, blue cheese crumbles, yellow hot pepper, avocado and olive with a vinaigrette of some kind. Peas, cheese souffle and stewed tomatoes.
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