A blog chronicling my departure from urban life on the east coast to sheep farm and cheese making life on the west coast. Still recounting the meals I have eaten in my new setting, but with more sheep thrown into the mix.
Wednesday, May 17, 2006
Wine Night Chez Nous
On Monday the boyfriend and I hosted wine night and it was, I believe, a success. I made cookies. The boyfriend made 7 layer dip. People came. Wine was had. Indeed. There were even deviled eggs.
On Monday the boyfriend and I hosted wine night and it was, I believe, a success. I made cookies. The boyfriend made 7 layer dip. People came. Wine was had. Indeed.
There were even deviled eggs.
3 comments:
what's on the deviled eggs? a caper?
And the smoked oysters. Ohhh, the smoked oysters.
Indeed, they were capers...they also denoted 'wasabi deviled egg' versus straight up original deviled egg.
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