A blog that used to chronicle my Philadelphia eating life, then life working on a sheep farm in the PNW, and now life in rural Virginia.
Wednesday, December 21, 2005
Brie On Bread
After driving the hour and a half home...over a state border no less...we had lobster bisque bought at Costco (much better than you might think, actually) and melted brie on french bread.
After driving the hour and a half home...over a state border no less...we had lobster bisque bought at Costco (much better than you might think, actually) and melted brie on french bread.
1 comment:
MMMMMMMM. Brie!
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