A blog chronicling my departure from urban life on the east coast to sheep farm and cheese making life on the west coast. Still recounting the meals I have eaten in my new setting, but with more sheep thrown into the mix.
Tuesday, May 31, 2011
Dim Sum c/o Good Fortune
On the Sunday after the Preakness, Dad and I went to Good Fortune for dim sum. The place, thankfully, doesn't really change. The same dude, greyer and maybe a little heavier, greets us at the door, and the food is still hot and continuous. Mmmmm.