A blog chronicling my departure from urban life on the east coast to sheep farm and cheese making life on the west coast. Still recounting the meals I have eaten in my new setting, but with more sheep thrown into the mix.
Friday, September 30, 2005
Colorful Salad
This is the salad I made last night: Quarter of red and green peppers One Cucumber Edamame Corn Olive Oil Lemon Juice Salt Sumac Good
This is the salad I made last night:
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