A blog chronicling my departure from urban life on the east coast to sheep farm and cheese making life on the west coast. Still recounting the meals I have eaten in my new setting, but with more sheep thrown into the mix.
Monday, February 25, 2008
I Help Myself, Thank You
On Saturday I added some ground beef, sauteed with onions, tomato sauce and spices, to the left over macaroni and cheese for a home made version of Hamburger Helper...a product I have never actually tried, myself.
On Saturday I added some ground beef, sauteed with onions, tomato sauce and spices, to the left over macaroni and cheese for a home made version of Hamburger Helper...a product I have never actually tried, myself.
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