On Monday night the ebf came up to Chicago. We had dinner at the new Japanese restaurant right by the Bryn Mawr stop. It starts with Sh and I think it ends with a u, but in between I'm not sure. I had the Latino Maki (jalapeno, avocado and white tuna), green tobikko (completely un-wasabi-like) and one piece of super white tuna. Oh and a seaweed salad and miso soup. The place wasn't bad. Its menu focuses mostly on sushi with a few appetizers and salads. Very few non-sushi dishes. I think perhaps there was salmon teriyaki but that was about it.