A blog chronicling my departure from urban life on the east coast to sheep farm and cheese making life on the west coast. Still recounting the meals I have eaten in my new setting, but with more sheep thrown into the mix.
Saturday, December 22, 2007
How It Was
On Tuesday, after all the moving and whatnot, the ebf and I went to La Tache for dinner. I had a dirty martini, the onion soup and the salad Lyonnaise. We shared the creme brulee for dessert. The salad was good as always, though the egg (perfectly poached if for breakfast but a little more medium than is good for the salad) didn't run as much as I'd like. The soup wasn't the best. But overall, a wonderful-if bittersweet-meal.
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