A blog chronicling my departure from urban life on the east coast to sheep farm and cheese making life on the west coast. Still recounting the meals I have eaten in my new setting, but with more sheep thrown into the mix.
Monday, April 17, 2006
Easter Breakfast #2
We had a waiter I had once before...he's my favorite, though I don't know his name. I had one Egg Benedict and the boyfriend and cousin both had two cinnamon rolls. It was kind of nice to have a fancy egg on Easter.
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