A blog that used to chronicle my Philadelphia eating life, then life working on a sheep farm in the PNW, and now life in rural Virginia.
Friday, April 15, 2011
Asparagus, Smoked Salmon and Soft Boiled Egg Salad
At some point lately, I made myself quite a tasty salad. Some arugula and whatnot greens, chopped tomato, sliced avocado, slightly steamed asparagus, smoked salmon and a soft boiled egg. All topped off with a lemon truffle champagne vinaigrette of my own making. It was delicious. It's the sort of thing I should eat all the time in order to feel healthy and slender while also full and satisfied. Alas.
2 comments:
Anonymous
said...
this meal looks like something your room mate would leave on the counter
2 comments:
this meal looks like something your room mate would leave on the counter
So sadly true...though this egg was freshly cooked and tasty.
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