Well Hello There Pork Shoulder

I forget which weekend it was that I went to my local Whole Foods with the intention of purchasing a pork shoulder, but I was successful in my mission. I then returned home and let the thing slowly cook over the next eight hours. I added mushrooms, carrots and potatoes to the roasting pan, and those were nicely cooked as well. A few days later I stripped the bone and turned the remaining meat into my inauthentic version of pulled pork: 1 can diced tomatoes, 1 chopped onion (usually I use a yellow one but this time all I had was a red one, didn't matter really), cider vinegar and brown sugar. Simple but effective. The rooomate and his gf also seemed to enjoy it.