A blog that used to chronicle my Philadelphia eating life, then life working on a sheep farm in the PNW, and now life in rural Virginia.
Sunday, August 24, 2008
Strange Combo Stew
On Sunday I turned my left over jerk chicken into a stew. A stew with a few coq au vin notes...mainly a bit of red wine. I added more potatoes, carrots and olives. I then ate this stew for dinner for the majority of the next week.
On Sunday I turned my left over jerk chicken into a stew. A stew with a few coq au vin notes...mainly a bit of red wine. I added more potatoes, carrots and olives. I then ate this stew for dinner for the majority of the next week.
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