At some point in January C., R., M. and I went to Modo Mio for dinner. It was so long ago that I have no idea what this is a picture of, or who ate it.
These were tallegio stuffed pasta 'candies.'
This was lasagna with an egg on top.
This was the duck special with cherries and other things that I forget.
It was remarkably tender.
For dessert I went with the limoncello cheesecake and a cappucino. While I can't share any true details of the meal, it was a great one. Lively conversation, great service and wonderful food as always.