It was an army of Indian food.
I tried the lamb shaag, tender lamb with spinach and spices. I like King of Tandoor's food; it has served me and my coworkers well during long days and late nights. I have never been inside the restaurant itself, however, and I should really make it a point to support them outside of the time that my work is crazy.
The dragon used the garlic naan as a nook in which to hide.
1 comment:
My co-worker makes fun of me for calling our cubicle-space a "nook", but he probably wouldn't if it were made of NAAN. Just sayin'.
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