Yesterday two intrepid MFA(W)ers and I went to Tiffin Restaurant to get our eat on.
We shared a sample appetizer plate then went our own ways in terms of entrees.
I had the lamb masala. It was creamy and full of spices, but not so many spices that I felt like dying. I even have left overs...which I will be eating...in about fifteen minutes.
1 comment:
Do you ever order mango lassi? It's the perfect accompaniment to spicy Indian food--a cooling yogurt drink with mango juice.
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