A blog chronicling my departure from urban life on the east coast to sheep farm and cheese making life on the west coast. Still recounting the meals I have eaten in my new setting, but with more sheep thrown into the mix.
Wednesday, November 09, 2011
Cat, Country and Salad
This is what Zul looked like while I was making stew. This is what my finger looked like after I once again forgot that knives in kitchens other than my own are actually quite sharp. While the stew stewed. Later in the day. A hooded individual. The salad I had for dinner.
This is what my finger looked like after I once again forgot that knives in kitchens other than my own are actually quite sharp.
While the stew stewed.
Later in the day.
A hooded individual.
The salad I had for dinner.
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