A blog chronicling my departure from urban life on the east coast to sheep farm and cheese making life on the west coast. Still recounting the meals I have eaten in my new setting, but with more sheep thrown into the mix.
Sunday, June 17, 2007
Salmon, Capers, Cream Cheese
Breakfast a few days back. I didn't have any red onions in the house so there weren't any red onions on the food. In the background is my father's tomato plant that I am watering.
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