A blog that used to chronicle my Philadelphia eating life, then life working on a sheep farm in the PNW, and now life in rural Virginia.
Monday, February 12, 2007
Zing
The morning after the Innertown and Double Door, ie Friday, I started my day with two eggs fried in olive oil, tomatoes and half an avocado. The eggs were splendid and the veggie/fruits were juicy/tasty.
The morning after the Innertown and Double Door, ie Friday, I started my day with two eggs fried in olive oil, tomatoes and half an avocado. The eggs were splendid and the veggie/fruits were juicy/tasty.
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