A blog chronicling my departure from urban life on the east coast to sheep farm and cheese making life on the west coast. Still recounting the meals I have eaten in my new setting, but with more sheep thrown into the mix.
Saturday, August 27, 2005
First Meal in Chicago
The first night in Chicago my parents and I stayed at Heart o' Chicago Motel on N. Ridge Avenue near Bryn Mawr. Our first meal in C-town (does anybody in Chicago call Chicago C-town...I don't know) was at Arkadash Cafe. We stumbled upon this restaurant by pure happenstance and were encouraged to go in by a young woman with a big dog. We did and it was fantastic. We had (among other things) an appetizer sampler, shepard's salad and a meat combo that included lamb kabobs, gyro and lamb patties. Chased down with a Turkish red wine and apple hookah. We were the only customers on a Thursday night but the owner or manager said that on the weekends the place was packed...they seem to have a dj and belly dancers. The funniest thing is that I have ended up living not too terribly far away from the place and look forward to taking any future visitor to the establishment.
Labels:
Dinner,
Dinner Out,
Turkish
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