At some point in the month of February LW and I met up at Lemon Hill after work. I arrived a bit before her and ordered the discounted happy hour cocktail, which was the dacquiri. I think I may have also not waited for LW to appear to put in my order for cheese curds, as they arrived roughly about the same time that she grabbed a seat next to me at the bar. Let me tell you a few things about these fried cheese curds:
1. They were fresh and hot.
2. They were so delicately crisp and fried on the outside, but molten liquid-y wonderful on the inside. You know how sometimes you'll order a more standard mozzarella stick appetizer and they're a bit too breaded and already solidifying by the time they come to your table? Neither was the case in the instance of Lemon Hill's snack.
3. The long hot dipping sauce/vinaigrette that accompanied them was equally interesting and above average.