
A blog that used to chronicle my Philadelphia eating life, then life working on a sheep farm in the PNW, and now life in rural Virginia.
Sunday, October 08, 2006
Chinese
On Friday the boyfriend and I started a stint of dogwatching, taking over from mousehead and exploded viewer. A new neighborhood gave me an opportunity to try a new Chinese Restaurant in my ongoing quest for well made bean curd and broccoli in brown sauce. Yen's Restaurant delivered the food quickly and, get this, served up the best rendition of my favorite meal yet. The sauce was a little different from the oft mentioned Golden Wok, but the tofu texture was right on. It was exciting.

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