A blog that used to chronicle my Philadelphia eating life, then life working on a sheep farm in the PNW, and now life in rural Virginia.
Showing posts with label Venison. Show all posts
Showing posts with label Venison. Show all posts
Monday, February 28, 2011
Candyland, Cheese and Venison c/o J. and J.
So, in the earlier part of February I went over to J. and J.'s for dinner. S. and I played Candyland for a bit and then N. joined us. Though N. was far less interested in the process than S. or myself. I didn't win. N. did.

He-J. put together another lovely cheese plate. I enjoyed the meat, I should have asked him what it was. Same goes for the cheese. I think one had moon in the title because that was the one S. seemed to like. And then the dragon cheese was back, which is always nice in an offbeat kind of way.
For dinner He-J. prepared venison, couscous, greens of some sort (?) and a tasty artichoke concoction.

It was another enjoyable night with the J/J family. Fine food. Fine company. Kids in costumes. Kids in baskets.
Saturday, November 04, 2006
We're Playing This Week
Last night the boyfriend and I made dinner together. I was in charge of seasoning and cooking up the ground venison into lovely hamburger looking food. I didn't do anything fancy, just added a little Worcestire (sp?), salt and pepper. The boyfriend made some very delicious cheese grits and thawed some green beans and cooked them right up. Very filling.

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