A blog that used to chronicle my Philadelphia eating life, then life working on a sheep farm in the PNW, and now life in rural Virginia.
Wednesday, March 02, 2011
Rogue Brewery Beer and Kobe Beef Sliders c/o Varga
On a Wednesday or Thursday I learned that Varga Bar was going to have 12 (8?) different varieties of Rogue Ale on tap. This is pretty much unheard of around Philadelphia, and I very much wanted to try a Chocolate Stout fresh from the tap instead of straight out of a bottle. God bless L. and her willingness to do things at the last minute and coming out with me. We actually stopped off at another bar to say hello to a bartender friend of hers ... but I forget what that place was called. We arrived as the event was supposed to be starting, but it's a small space and there weren't any seats at the bar, nor a table available for us to sit. Furthermore, the kegs had yet to be tapped. If I had been alone, the night would have ended then and there. I would have sulkily cried a little and then walked home unsatiated. But with the bolstering presence of another, we stood and soon decided to at least get on the list for a table ... and it actually didn't take long for us to go from awkwardly standing by the jukebox to a dark, but spacious, corner table. While my main desire was beer, I did want to give my stomach a bit of a filling. I went with the Kobe beef sliders with magic and onion rings. I tell you what. These were tasty little suckers. And the onion rings - never a favorite of mine - were actually pleasing to boot.
As I mentioned above, it was quite the dark table. So many of the photos I took are just too shitty to bother with. My first beer, for example, simply didn't have its mojo in order. This second beer, however, a mead kind of thing, is just so pretty that I had to share it. I also enjoyed drinking it.
So much so that a photograph had to be taken. You know. To commemorate the moment for prosperity.
This is where all the trouble started... We saw Aidan at Moriarty's first.
ReplyDeleteAlso, why are you blogging? PACK!
I like commemorating the moment for prosperity. Beats the beejeepers out of posterity.
ReplyDeleteI am guessing the magic on the sliders was the white sauce stuff?
I want a chocolate stout out of a keg!
I want a place here that would know what a chocolate stout is.....